Happy Hour 11:30am – 7:30pm M-F

11:30am - 1am

Appetizers

Calamari Fritti 11.95

Buttermilk battered served with garlic aioli and cocktail sauce

Spinach Artichoke Dip 10.95

Baby spinach, artichoke, garlic, cream cheese, feta and mozzarella cheese with pita chips

Tuna Tartar 13.95

Spicy seasoned tuna with cucumber and crisp wontons

Hummus Plate 9.95

Ground chick peas with kalamata olives, virgin olive oil and pita chips

Buffalo Wings 9.95

Frank’s O.G or Chipotle B.B.Q with carrots, celery and ranch dressing

Chicken Fingers 10.95

Beer battered chicken strips served with an orange ginger sauce

The Duo 13.95

Seasoned fries and (choice of one) chicken fingers or crisp calamari

Grilled Shrimp Skewers 13.95

On a bed of wilted spinach with sherry dressing

Italian Bruschetta 7.95

A traditional mix of tomato, basil and garlic served with toast points

Lucy’s Brie Plate 12.95

Warm baked brie with fruit and toast points

Served with Donna Amato’s award winning peach, strawberry and raspberry jams

Soup and Salads

Soup of the Day

A bowl of the Chef’s choice 5.95

Baby Spinach Salad 12.95

Spinach with roasted corn, tomatoes, glazed walnuts, egg, cheddar cheese and onions

served with sherry vinaigrette

Classic Caesar Salad 10.95

Romaine tossed with parmesan cheese, croutons and Caesar dressing

add chicken for 3.00 - shrimp for 4.00

Iron Steak Salad 17.95

Marinated steak, romaine, cranberries, onion, feta cheese, tomatoes and cucumbers

with your choice of dressing

Rustique Chicken Salad 13.95

Grilled chicken, romaine, spring mix, toasted almonds, croutons, raspberries and tomatoes

served with sherry vinaigrette

Lucy’s Wedge 8.95

A thick wedge of iceberg lettuce topped with tomatoes, red onions, bacon, boiled egg and blue cheese crumbles with balsamic vinaigrette add chicken for $3

Ahi Salad 17.95

Mixed greens, tomato, mango, red onion, avocado, feta cheese and sesame dressing

Burgers and Sandwiches

All Sandwiches and Burgers come with choice of Seasoned Fries or a House Salad

(Add 1.00 for Sweet Potato Fries)

Classic B.L.T. 10.95

Crisp bacon, lettuce, tomato and mayo served on your choice of toasted white or wheat

Angus Burger 12.95

100% Angus Burger, lettuce, tomato, onion, pickle on a kaiser bun

add .50 for cheese add 1.00 for bleu cheese

Lucy’s Famous Mini Burgers 13.95

Three grilled mini patties topped with lettuce, onion, tomato and pickles served on a brioche bun

add .50 for cheese

Buffalo Burger 14.95

100% Buffalo Burger, lettuce, tomato, onion, pickle on a kaiser bun

add .50 for cheese Add 1.00 for bleu cheese

Grilled Veggie Sandwich 11.95

Served with avocado, goat cheese, chipotle mayo, wild greens, egg plant, squash, peppers, red onions

On a poppy seed and oats baguette

Tuna Melt Sandwich 10.95

Our homemade tuna salad with Anaheim chili and Swiss cheese melted

on your choice white or wheat bread

Turkey Burger 12.95

Served with mixed greens, tomatoes, onion and mayo served on kaiser bun

Santa Fe Chicken Sandwich 13.95

Lettuce, Anaheim chili, tomato, onion with chipotle mayo served on an onion roll

Entrées

Fish & Chips 15. 95

Beer battered white fish with homemade tartar sauce and fries

Penne Pasta Primavera 13.95

Farm fresh vegetables zucchini, yellow squash, carrots, red onions, artichoke and tomato sautéed with lemon bur blanc

Bowtie Pasta 15.95

Creamy gorgonzola alfredo with shrimp, bacon, bell peppers and red onion

Lucy’s Tacos 14.95

Your choice of any (3) Tacos : Chicken, Pork or Beef

Cubano Ala Roz 16.95

(Cuban style Fried Rice)

Plantains, sausage, shrimp, cranberries & veggies stir fried Cubano style

Grilled Salmon 18.95

With grilled lemon, basmati rice and sautéed spinach

The Kansas City (12oz. bone-in New York Steak) 21.95

In a Zinfandel & portobello mushroom sauce with roasted rosemary marble potatoes and grilled veggies

Surf & Turf 27.95

Grilled New York Steak with a Guiness Steamed Drunken Lobster Tail

with roasted rosemary marble potatoes and grilled veggies

Lucy’s Stack ( ask for it veggie style ! ) 16.95

Grilled chicken breast with grilled yellow & green zucchini, portobello, red onion and tomato

on a stack of basmati rice topped with a lemon bur blanc

~ 20% Gratuity added to parties of 6 or more ~

Catering for: TV – Film – Office - Parties

Ph: 818-763-5200